ENK International is unequivocally the most exclusive trade show producer in the United States. Like a world-class conductor, ENK International orchestrates a series of trade exhibitions that include nearly 10,000 design companies. In New York City and Las Vegas, ENK International’s shows attract 250,000 domestic and international...
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Monthly Archives: August 2013
Fashions Night Out at Shehnaai Couture – 2012
Shehnaai is the brainchild of entrepreneurial couple Shirin and Sanjeev Vinayak whose vision and close connections within India’s fashion industry has given them a selection of clothing that is on-trend with its South Asian-American clientele.
Says Shirin Vinayak, “The reason Shehnaai has done so well for the 7...
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Curve Expo Lingerie Event – 2011
Over 350 brands featuring: swimwear, lingerie, men’s, sleepwear, loungwear, shapewear, hosiery, maternity, active wear, plus size
70% domestic and 30% international
Top swimwear brands: L*Space, Luli Fama, Shan, Karla Colletto, Pain de Sucre, Perry Ellis, Jantzen, Jag, Vitamin A, ViX Swimwear, 1 Sol Swim, Agua de Coco,...
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Jamaica Destination Wedding Showcase in New York at The 80 5th Ave Penthouse – 2013
Jamaica Destination Wedding Showcase, where you discover the top destinations wedding venues and honeymoon Resorts in Jamaica. There were Cake tastings, Cocktails, Beauty makeovers, Honeymoon Giveaways, Fabulous Gift Bags and many companies from Jamaica exhibiting their services.
World Liberty TV had the pleasure of speaking to Mrs. Tatiana...
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Fashion Ware & Kapi Awards Event at The Venetian Ballroom – Las Vegas, 2013
The fourth annual KAPi Kids at Play Awards honor the best of the best in children’s technology. This year’s winners have been selected and awards will be handed out on January 10th at 7 p.m. PT in the Venetian Ballroom.
This year’s KAPi Award winners were selected from...
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Lettuce 101: Vegetables in Dole Salad Luncheon Presentation – 2011
Here are a few facts about salad - from the Dole Salad 101 Guide Book.
Dole presented us with 28 different salad veggies. From ones I have heard of - like iceberg, romaine - to new varieties like Tango and Mizuna. Then each one of us tasted these...
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2. McDonalds First Taste Event 2011 – With Chicken McNuggets, Asian Salad, Premium Chicken Sandwiches & Fruit Mango Pineapple Smoothie.
I attended a McDonald’s First Taste Event at one of their New York City locations. At this event, I had the opportunity to learn more about their “Made Just for You” platform and taste McDonald’s newest menu items, including their Premium Chicken Sandwiches, the Mango Pineapple Real...
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New York Vegetarian Foods – 2011
The first annual NYC Vegetarian Food Festival in the Altman Building in Chelsea. It was a combination trade show, restaurant showcase, and educational experience.
The festival is the brainchild of Sarah Gross (founder of Rescue Chocolate) and Nira Paliwoda who created the event to raise awareness of vegetarian...
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International Food and Restaurant Show of New York – 2012
The International Restaurant & Foodservice Show of New York – also known as the NY Restaurant Show – is the only event in New York exclusively serving the restaurant and foodservice industry. This was a must-attend event for anyone involved in the restaurant, foodservice or hospitality industry....
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Schar Gluten Free Products Interview with Schar US President, Hannes Berger – 2011
Providing innovative solutions which continually contribute towards improving the lives of those with coeliac condition has been Schär's strategy for more than 25 years. As pioneers and undisputed European market leaders in the area of gluten-free food, the South Tyrolean company chose to focus on research and...
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Fancy Food and Restaurant Show, Food Vendors, and Exhibitors – 2012
Since 1955, the Fancy Food Shows have been North America’s largest specialty food and beverage marketplace. Between the Winter Show in San Francisco and the Summer Show in New York City, the Specialty Food Association events bring in more than 40,000 attendees from more than 80 countries...
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Goya Food Products Showcase (2012)
Goya was started in a small storefront in Lower Manhattan, New York, catering to local Hispanic families by distributing Spanish foods such as olives, olive oil and sardines. Driven by the belief that there was a growing consumer market for high-quality, fresh-tasting, Latino foods, the Unanues infused...
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